Memphis Style Dry Rub

This dry rub is inspired by the traditions and flavors of Memphis BBQ.  This rub starts with the foundation of a Memphis rub using the flavors of brown sugar, paprika, and garlic.  Other spices are added in to give this rub a savory and earthy flavor profile and then a little heat is added in.  This rub is predominantly made for pork products and can be used by itself to serve “dry” meat or combined with a sauce to provide “wet” meat.