Salt Pepper and Garlic is a staple in the barbeque world as it is one of the most versatile rubs out there! The salt in SPG acts as a meat tenderizer (the longer the salt sits on your meat the better) and aids in hydrating your meat (salt retains water). SPG is great on beef products, but it also adds incredible flavor to chicken and pork!
This is not your traditional Salt Pepper and Garlic rub, this is blended at high altitude and additional ingredients added in to give it a unique flavor profile.
INGREDIENTS: Sea Salt, Granulated Garlic, Black Pepper, Coffee, Chipotle Powder
Amazing –
Is well proportioned I love this season in everything
Que The Smoke BBQ –
Great base rub to make any meal amazing! Chicken, steak, and most recently on lamb steaks!!! Cant go wrong with a blend so artfully mixed!